Saint Joseph’s Zeppole are the queens of Er Cuppolone Restaurant in Stuttgart this week. La Vita è Dolce worldwide tour stops in Germa...
Zeppole is a very popular word in many parts of Italy; it usually refers to fritters originally made with a sort of bread-dough and f...
Here the recipe by Francesco Elmi, according to the tradition of Neapolitan Zeppole del pasticciere created by nuns in the XVIII cent...
The GVCI (Virtual Group of Italian Chefs) has grown up and it has the right age to go out into the world, with what I mean that we have matured, our discussion are based on real problems of ...
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Our annual appeal to Italian culinary professionals and lovers of Italian food, at whatever longitude and latitude they may be, is a tradition by now. Thousands of them join itchefs-GVCI on ...
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“The only passable Italian restaurant, at that time, was the Italian Pavilion.” Norbert Kostner, Bangkok Mandarin Oriental Hotel Executive Chef, still remembers when he arrived in Bangkok over...
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When was jazz born? Textbooks will answer, in 1895. Where? New Orleans, you will find in them. Correct. However, we know that that year and that city were just a place and a time in which so...
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